APPETIZERS

CAJUN SHRIMP COCKTAIL, SPRING MIX AND COCKTAIL SAUCE $6.50
DRUNKEN SHRIMP 1/2 OR FULL POUND AND COCKTAIL SAUCE $11.50
SMOKED WINGS AND BUTTERMILK BLUE CHEESE OR RICH RANCH
mild or hot BBQ - serve six or twelve with spring mix
$11.50
PRIMO NACHOS WITH BEANS, CHEDDAR, ONION AND SALSA
pulled pork, angus beef brisket, cajun shrimp, wild alaskan salmon
$7.50
MESS O’ GREENS–SPRING MIX HOUSE SALAD
rich ranch, zesty italian or buttermilk blue cheese
$7.50
served with pulled pork, angus beef, cajun shrimp, wild alaskan salmon $9.50
BBQ SAMPLER: Andouille Sausage, Pllued Pork, Beef Brisket and Two Ribs $10.50
Louisiana Red Beans and Rice with Andouille or 1/4 Rack $7.50
LAYS Potato Chips with Smokehouse BBQ Sauce and Jalapeno' server's favorite $4.50
PRIMO DIP Layer of Baked Beans, Sour Cream and Cheddar with side of nacho chips $6.00

GENUINE BBQ SANDWICH PLATTERS

SMOKIN’ PULLED PORK OR PULLED PORK CAROLINA W/ CHIPS $8.50
piled high on montana wheat with pickles, smoked low and slow, dry or wet-choose two sides
SMOKIN’ ANGUS BEEF BRISKET W/CHIPS $9.50
piled high on montana wheat with pickles, dry or wet-choose two sides
SPICY JALAPENO BBQ WITH PULLED PORK–ANGUS BEEF–ALASKAN SALMON $10.50
served on rustic ciabatta bun, pickles–choose two sides
WILD GRILLED ALASKAN SALMON WITH SPRING MIX, TOMATO, ONION $10.50
served on rustic ciabatta bun, pickles–choose two sides
GRILLED BISON BURGER, SPRING MIX, TOMATO, ONION choose two sides $10.50
LOUISIANA ANDOUILLE SAUSAGE with saurkraut on hot dog bun and chips $5.50
PO-BOY served on ciabatta, DRESSED choose two sides $7.50

ENTREES

SMOKIN’ ST. LOUIS CUT BAR-B-QUE PORK RIBS
1/4 RACK (3-4 RIBS) $8.95
1/2 RACK (5-6 RIBS) $14.50
3/4 RACK (7-8 RIBS) $18.95
Full RACK (12-13) $23.95
Full RACK plus FOUR HOMEMADE SIDES $27.95
SMOKED PULLED PORK PLATE $12.95
PIT ANGUS BEEF BRISKET PLATE $13.50
smoked 8 hours, hand sliced served with jalapenos’
BAR-B-QUE PULLED PORK & 1/4 RACK RIBS COMBO $13.50
BAR-B-QUE ANGUS BEEF BRISKET & 1/4 RACK RIBS COMBO $13.95
TRES HOMBRE $15.95
served with a pile of pulled pork, angus beef and 1/4 rack ribs
served with a pile of pulled pork, angus beef and andouille
GRILLED WILD ALASKAN SALMON PLATE $13.50
served with spring mix & scoop of long grain rice
DRUNKEN SPICY SHRIMP BOIL PLATE
peel and eat shrimp cooked in a raging boil-cayenne, herbs & spices
1/4 POUND $7.95
1/2 POUND $13.95
FULL POUND $21.99

SIDES

max's mac n cheese---creamy coleslaw---betty's baked beans---louisiana red beans & rice---organic spring mix---lays potato chips---sheri's potato salad

SWEETS

KEY LIME PIE

CHOCOLATE MOUSSE

TIRAMISU